The holiday season is over, and thanks to some new dairy-free recipes and ingredient substitutions, this skip-the-dairy woman navigated the party season without feeling deprived. This recipe for dairy-free spinach dip (a modified version of Knorr Spinach Dip) is guaranteed to make the upcoming Super Bowl and March Madness gatherings fun for everyone, including non-dairy, non-sports fans. Why? Because this dip tastes just like the real sour cream version. No one will be able to tell the difference.
Dairy-Free Spinach Dip
1 box (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (12 oz.) Tofutti Better Than Sour Cream
1 cup mayonnaise (contrary to popular belief, mayo contains no dairy products)
1 package Knorr® Vegetable recipe mix
3 green onions, chopped (optional)
Combine all ingredients and chill about 2 hours. Serve with your favorite dippers* to your favorite people.
*Check the ingredient list of dippers to be sure they are dairy-free.
